Easiest Way to Prepare Super Quick Homemade Connie's Holiday Macaroni & Cheese

Connie's Holiday Macaroni & Cheese.

Connie's Holiday Macaroni & Cheese

Hey everyone, hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, connie's holiday macaroni & cheese. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Connie's Holiday Macaroni & Cheese is one of the most favored of current trending meals on earth. It's easy, it is fast, it tastes delicious. It is appreciated by millions every day. Connie's Holiday Macaroni & Cheese is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook connie's holiday macaroni & cheese using 14 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Connie's Holiday Macaroni & Cheese:

{Take 1 lb of elbow macaroni.
{Make ready 1 cup of whole milk.
{Make ready 2 cans (12 ounce) of evaporated milk.
{Make ready 3 of eggs.
{Prepare 1 cup of butter, cut into pats.
{Prepare 1/2 lb of Colby cheese, grated.
{Take 1/2 lb of Monterey Jack cheese, grated.
{Prepare 1/2 lb of Sharp cheddar cheese, grated.
{Make ready 1 lb of Velveeta, cubed.
{Make ready 1/2 cup of sour cream.
{Prepare to taste of salt.
{Take 1 tablespoon of white pepper.
{Prepare 1 tablespoon of sugar.
{Make ready 1 cup of mild cheddar cheese, to sprinkle on top.

Steps to make Connie's Holiday Macaroni & Cheese:

Preheat oven to 350°F.
Prepare 9x13 baking dish with some cooking spray..
Bring large pot of salted water to boil. Add the macaroni and cook per package directions. Drain and transfer the macaroni to the baking dish..
Combine the evaporated milk, whole milk, and eggs in a bowl. Whisk thoroughly..
Add the butter, cheeses, sour cream, salt, pepper, & sugar. Mix well..
Pour over the macaroni and stir fyi combine..
Cover with remaining cheese..
Bake 30-40 minutes until top is golden brown..

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