Simple Way to Prepare Ultimate Parmesan Baked Popcorn Shrimp

Parmesan Baked Popcorn Shrimp.

Parmesan Baked Popcorn Shrimp

Hello everybody, it is me, Dave, welcome to my recipe site. Today, we're going to make a special dish, parmesan baked popcorn shrimp. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Parmesan Baked Popcorn Shrimp is one of the most well liked of current trending foods in the world. It is simple, it's fast, it tastes delicious. It's enjoyed by millions daily. They are nice and they look fantastic. Parmesan Baked Popcorn Shrimp is something that I've loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have parmesan baked popcorn shrimp using 7 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Parmesan Baked Popcorn Shrimp:

{Take of Shrimp.
{Take 1/3 cup of Flour.
{Take 1 cup of Panko Bread Crumbs.
{Prepare 1 tbsp of Canola Oil.
{Prepare 1 of Egg.
{Prepare 1/3 cup of Parmesan Cheese.
{Prepare 1/4 tbsp of Salt.

Steps to make Parmesan Baked Popcorn Shrimp:

Preheat oven to 400°F. Once heated pop in Panko bread spread out on a baking sheet for 3 minutes..
Once they are browned remove Panko bread crumbs and put in a shallow bowl with parm cheese and table spoon of canola .. Salt to your liking and mix thoroughly..
Form an assembly line with flour in the first, then the egg, then Panko mix..
I didn't do this neatly at all I just went for it haha start with flour..
Then egg..
Then Panko..
Kick up the oven to 450°F..
Transfer shrimp to a baking sheet..
Pop them in the oven for 3 minutes..
After 3 minutes take them out then flip them over and pop back in for 3 more minutes..
Serve with your fave sides !!.

So that is going to wrap this up for this special food parmesan baked popcorn shrimp recipe. Thanks so much for reading. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!