Simple Way to Prepare Award-winning Soto Ayam (Indonesian Chicken Soup)

Soto Ayam (Indonesian Chicken Soup).

Soto Ayam (Indonesian Chicken Soup)

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, soto ayam (indonesian chicken soup). One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Soto Ayam (Indonesian Chicken Soup) is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it's fast, it tastes delicious. They're nice and they look wonderful. Soto Ayam (Indonesian Chicken Soup) is something that I've loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook soto ayam (indonesian chicken soup) using 27 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Soto Ayam (Indonesian Chicken Soup):

{Prepare 2 lbs of chicken thigh (boneless).
{Make ready 2 L (8 cups) of water.
{Get 4 of bay leaves.
{Make ready 5 of kaffir lime leaves.
{Make ready 2 of lemon grass (the white part only), bruised.
{Make ready 1 inch of dried galangal.
{Make ready 2 of celery stalks, chopped.
{Take 3 teaspoon of salt.
{Prepare 1 teaspoon of sugar.
{Make ready 1/4 teaspoon of ground white pepper.
{Get of Grind the following into spice paste :.
{Take 7 of shallots.
{Take 5 of garlic cloves.
{Get 2 teaspoon of turmeric powder.
{Take 2 teaspoon of ginger powder.
{Prepare 2 teaspoon of ground coriander.
{Prepare 1 teaspoon of ground cummin.
{Prepare 5 of candlenut.
{Take of Accompaniments and Garnishes :.
{Get Glass of noodle, soaked in hot boiling water until soft then drained.
{Prepare of Shredded cabbage.
{Get of Cooked rice.
{Prepare of Homemade potato chips (optional).
{Prepare of Scallion stalk/chives, finely chopped.
{Prepare of Shrimp crackers, process in a food processor until they get powdery (optional).
{Prepare of Fried shallots (optional).
{Make ready 6 of hard boiled eggs.

Instructions to make Soto Ayam (Indonesian Chicken Soup):

In a frying pan, heat 3 tablespoon of oil and stir fry the spice paste, bay leaves, kaffir lime leaves, lemon grass and galangal until fragrant, about 2-3 minutes. Keep stirring to avoid burning..
Turn the heat off. Transfer everything from the frying pan to a slow cooker. Add chicken, water, chopped celery, salt, sugar and white pepper. Set on low. Cook for 6 hours. Taste and adjust salt/pepper as needed..
Take the chicken out and let them cool. Shred the meat..
How to serve : Prepare bowls, add into each bowl some glass noodle, some shredded cabbage, some shredded chicken, 1 hard boil egg, garnish with some chopped scallion, fried shallots, potato chips and ground shrimp crackers. Pour in the soup. To make a more filling meal, it is common in Indonesia to serve Soto Ayam with a bowl of warm white rice. Sometimes I also add some fresh sliced tomatoes..
I made sweet potato chips instead of potato chips. I sliced the sweet potatoes thinly using a 1 mm slicing blade in a food processor then soaked them in salt water for an hour then deep fried them. Do the same thing if you use potatoes..

So that is going to wrap it up with this special food soto ayam (indonesian chicken soup) recipe. Thanks so much for reading. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!