Recipe of Quick Baked Tilapia and Potatoes in Cream
Baked Tilapia and Potatoes in Cream.
Hello everybody, it's Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, baked tilapia and potatoes in cream. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.
Baked Tilapia and Potatoes in Cream is one of the most well liked of recent trending foods in the world. It's easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Baked Tilapia and Potatoes in Cream is something that I've loved my whole life. They're fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have baked tilapia and potatoes in cream using 7 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Baked Tilapia and Potatoes in Cream:
- {Take 3 of tilapia fillets (about 500 gr).
- {Get 2-3 of big potatoes.
- {Make ready 200 ml of cream 15-20%.
- {Prepare 2 of tb.s. green peas.
- {Prepare 1/2 of t.s. mustard.
- {Make ready of dill.
- {Make ready of butter.
Steps to make Baked Tilapia and Potatoes in Cream:
- Wrap unpeeled potatoes in foil and bake about 1 hour at 200 C. Let them cool down. Peel and cut thick slices of potato. Greeze an ovenproof dish with butter and make a potato base, sprinkle with green peas and place the fish on top and pour the cream. Bake 20-25 minutes at 200 C. Remove from oven and sprinkle with chopped dill..
- Video where I am cooking this recipe https://youtu.be/zjtVbpykIqw?sub_confirmation=1.
So that is going to wrap it up for this special food baked tilapia and potatoes in cream recipe. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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