Recipe of Perfect Chili Fish
Chili Fish.
Hey everyone, hope you are having an incredible day today. Today, we're going to prepare a special dish, chili fish. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Chili Fish is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It's easy, it is quick, it tastes yummy. They are nice and they look fantastic. Chili Fish is something that I've loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have chili fish using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chili Fish:
- {Prepare of Fish. I use seabass, but any kind of fish should do.
- {Prepare of Lemon juice.
- {Take of Chili Sambal.
- {Prepare 1 of lot of chili, preferably red.
- {Prepare of garlic.
- {Take of turmeric.
- {Make ready of additional: red capsicum.
- {Make ready of lemongrass.
Steps to make Chili Fish:
- Pour the lemon juice on top of the fish, then fry the fish..
- While waiting for the fish, make the chili sambal. Blend the ingredients, except the lemongrass. Add sugar and salt, taste test it..
- Put the blended ingredients into pan with hot oil. Add the lemongrass and stir..
- After you can smell the nice aroma, stir a little bit more and then add the fish. You don't need to cook it for too long, just until the fish and the sambal is mixed..
- Eat it with rice while it's still warm..
So that is going to wrap this up with this exceptional food chili fish recipe. Thank you very much for reading. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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