Recipe of Super Quick Homemade Veggie Beef Soup Instant Pot IP

Veggie Beef Soup Instant Pot IP.

Veggie Beef Soup Instant Pot IP

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, veggie beef soup instant pot ip. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Veggie Beef Soup Instant Pot IP is one of the most popular of current trending meals in the world. It's enjoyed by millions every day. It's simple, it's quick, it tastes delicious. Veggie Beef Soup Instant Pot IP is something which I've loved my entire life. They're fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook veggie beef soup instant pot ip using 18 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Veggie Beef Soup Instant Pot IP:

{Make ready of olive oil.
{Get of stew meat.
{Make ready of medium yellow onion diced.
{Take of minced garlic.
{Get of carrots diced.
{Prepare of celery stalks with leaves diced.
{Make ready of beef broth.
{Make ready of white wine.
{Make ready of can cut green beens with juice.
{Make ready of can corn with juice.
{Take of can Rotel with juice.
{Take of fresh basil chopped.
{Get of thyme.
{Make ready of kosher salt.
{Make ready of black pepper.
{Prepare of Garnishes.
{Take of Croutons.
{Make ready of Parmesan cheese.

Instructions to make Veggie Beef Soup Instant Pot IP:

Turn instant pot to saute high setting..
When pot reads hot add in olive oil, onion, and meat. Cook for 3-4 minutes stirring occasionally..
Add in garlic, carrots, and celery stirring occasionally for another minute..
Add in broth, stirring/scrapping the bottom of the pot to remove any bit that may be stuck to the bottom.
Stir in wine, corn, green beens and Rotel..
Stir in basil, thyme, salt and pepper..
Seal instant pot and cook at high pressure for 8 minutes. Allow a 10 minute natural release. Release rest of the pressure..
Ladle into bowls and top with crotons and Parmesan cheese..
Enjoy!.

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