Step-by-Step Guide to Prepare Ultimate Sausage and Yellow Rice Soup

Sausage and Yellow Rice Soup.

Sausage and Yellow Rice Soup

Hey everyone, it is Brad, welcome to our recipe site. Today, we're going to make a special dish, sausage and yellow rice soup. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Sausage and Yellow Rice Soup is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It's easy, it is quick, it tastes yummy. They're fine and they look fantastic. Sausage and Yellow Rice Soup is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook sausage and yellow rice soup using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Sausage and Yellow Rice Soup:

{Take 3-1/2 quarts of water.
{Prepare 1 tablespoon of saffron threads.
{Make ready 1 teaspoon of salt.
{Get 24 ounces of smoked beef sausage.
{Get 1/2 stick of butter.
{Get 3 envelopes of yellow rice 1 pound total.
{Prepare 1 cup of petite English peas.

Instructions to make Sausage and Yellow Rice Soup:

In a pot melt the butter. Add the salt, saffron, and water..
Remove casing from the sausage if any. Slice the sausage into medallion pieces. Add to the pot when it boils..
Add the rice envelopes. Stir well and simmer for 45 minutes. Stirring as needed..
Add the English peas. Allow to rest 7 minutes covered. Serve I hope you enjoy!!!.

So that's going to wrap it up for this special food sausage and yellow rice soup recipe. Thank you very much for your time. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!