Simple Way to Make Perfect Eggless Christmas Cake

Eggless Christmas Cake.

Eggless Christmas Cake

Hey everyone, it is Jim, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, eggless christmas cake. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Eggless Christmas Cake is one of the most popular of recent trending meals on earth. It's simple, it is fast, it tastes yummy. It's enjoyed by millions daily. Eggless Christmas Cake is something which I have loved my whole life. They're nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have eggless christmas cake using 13 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Eggless Christmas Cake:

{Make ready of mix dry fruits (raisins, apricots, glace cherries and dry pine apple).
{Prepare of hot water.
{Get of Salt.
{Make ready of vinegar.
{Make ready of vanilla extract.
{Prepare of brown sugar.
{Prepare of oil or melted butter.
{Get of orange juice.
{Prepare of nuts chopped (cashew nuts, walnuts,pecans and almonds).
{Make ready of baking soda.
{Prepare of all-purpose flour.
{Get of grated nutmeg or powder.
{Prepare of cinnamon powder.

Instructions to make Eggless Christmas Cake:

Take a bowl put raisins, apricots, cranberries and pineapple after that add 3/4 cup hot water(boiled) and keep aside for cool..
When the mixture cools down, preheat the oven to 180 C for at least 15 mins..
Add the brown sugar, melted oil, orange juice, vanilla and vinegar to the fruit mixture, mix well..
In another mixing bowl, sieve 3 times flour, salt, cinnamon and nutmeg powder and soda..
Mix up the flour mixture in the fruit mixture on 4 batches. Make sure the fruit mixture has cooled down before adding it to flour..
Mix gently with a spatula using cut and fold method.
Add chopped nuts in the mixture, mix well but do not over mix..
Pour into a grease and dust pan. tap the pan on the kitchen counter 2 or 3 times..
Keep it in the oven and bake at 180 C for 35 to 40 mins or take a knife inserted comes out clean means cake is baked..
Cool the cake in the pan for 10 mins after that transfer it to chopping board or plate and cut into slices or if you want you can garnish with cream or gel..
You can choose nuts and dry fruits according to your taste..

So that's going to wrap it up for this special food eggless christmas cake recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!