Recipe of Any-night-of-the-week Jalebi

Jalebi.

Jalebi

Hey everyone, it's Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, jalebi. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Jalebi is one of the most well liked of recent trending meals on earth. It's simple, it is fast, it tastes yummy. It's appreciated by millions daily. They're fine and they look wonderful. Jalebi is something which I've loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook jalebi using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Jalebi:

{Get of Refined flour.
{Prepare of sour curd.
{Prepare of cornflour.
{Make ready of oil for frying.
{Make ready of Sugar syrup for this batter.
{Make ready of Sugar.
{Get of water.
{Make ready of cardamom.
{Prepare of lime juice.

Steps to make Jalebi:

In a bowl mix maida with curd and cornflour don't add water, add 2 tbsp hot oil to this batter, cover it and give rest for 12 to 13 hours for fermentation..
Next day knead the batter if necessary can add 1 tbsp cornflour, now fill in this batter in a piping bag and make jalebis deep fry it in oil till golden brown, before making these jalebis make sugar syrup of 1 string with 1 tsp lime juice and switch of the gas for sugar syrup..
Now dip this Jalebi into lukewarm chasni, immediately take them out after five minutes..
Serve hot..

So that's going to wrap it up with this exceptional food jalebi recipe. Thank you very much for your time. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!