Step-by-Step Guide to Prepare Perfect Meaty Lasagna

Meaty Lasagna.

Meaty Lasagna

Hello everybody, hope you're having an amazing day today. Today, we're going to prepare a special dish, meaty lasagna. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Meaty Lasagna is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It's easy, it's quick, it tastes yummy. Meaty Lasagna is something that I have loved my whole life. They're fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have meaty lasagna using 6 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Meaty Lasagna:

  1. {Get 1 box of lasagna noodles.
  2. {Get 1 lb of ground beef.
  3. {Prepare 1 lb of loose Italian sausage.
  4. {Make ready 2 jars of your favorite spaghetti sauce.
  5. {Take 6-8 cups of shredded cheese -Italian blend works best.
  6. {Take of Italian seasoning.

Instructions to make Meaty Lasagna:

  1. Brown the meat. I brown each pound separately adding a tablespoon of Italian seasoning each batch..
  2. In a large pot mix all the browned meat with the jars of spaghetti sauce. Add Italian seasoning and sugar too taste. Bring to a simmer..
  3. While you are browning the meat bring a large stockpot of water to a boil. Add salt to taste and 2 tablespoons olive oil to help reduce sticking..
  4. Sauce should be simmering and water boiling. When water reaches a boil add pasta sheets one sheet at a time. Continue boiling for 10 minutes. When you add the pasta to the water turn off heat on sauce..
  5. When pasta is finished cooking drain and immediately rinse with cold water..
  6. In a large casserole dish ladle approximately 1 1/2 cups into the bottom. Spread all over..
  7. Next lay out 4 lasagna noodles..
  8. Spread another 1 1/2 - 2 cups of sauce over noodles. Then evenly spread 2 cups of shredding cheese..
  9. Continue that order...noodles/sauce/cheese for 4 layers. I press down on the noodles as I place them..
  10. Cover and bake at 350F for 50 minutes. Remove cover and finish baking for 10 minutes..
  11. Remove from oven and let rest for 10-15 minutes before serving..
  12. This is a thick dense lasagna that cuts into perfect pieces. A small piece goes a long way..

So that's going to wrap it up with this exceptional food meaty lasagna recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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