Recipe of Super Quick Homemade Our Family's Favorite Brownies

Our Family's Favorite Brownies.

Our Family's Favorite Brownies

Hello everybody, it's John, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, our family's favorite brownies. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Our Family's Favorite Brownies is one of the most well liked of current trending foods on earth. It's enjoyed by millions daily. It's simple, it is quick, it tastes yummy. Our Family's Favorite Brownies is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook our family's favorite brownies using 8 ingredients and 16 steps. Here is how you can achieve it.

The ingredients needed to make Our Family's Favorite Brownies:

  1. {Take 2 of Milk chocolate bars.
  2. {Make ready 85 grams of Margarine (or butter).
  3. {Make ready 90 grams of Brown sugar (or any kind of sugar you like).
  4. {Prepare 40 ml of Milk.
  5. {Get 2 of Eggs.
  6. {Take 75 grams of Cake flour.
  7. {Get 1/2 tsp of Baking powder.
  8. {Prepare 1/4 tsp of Cinnamon.

Steps to make Our Family's Favorite Brownies:

  1. Line the square cake tin with parchment paper. Measure out all the ingredients. Sift the flour, baking powder and cinnamon together..
  2. Put margarine in a heatproof bowl and break in the chocolate bars. Melt in a microwave (1 minute at 600W). You can melt it in a double boiler or suspended over a pan of hot water..
  3. Preheat the oven (170°C, for 25 minutes). Just add the rest of the ingredients to the bowl. First, add brown sugar and mix well..
  4. Next add milk and mix well. It may look separated, but it's OK. It will smoothen out..
  5. Add the beaten eggs in 2 to 3 batches, mixing well between additions..
  6. Add the sifted dry ingredients in one go. Just a whisk to fold it in, scooping up from the bottom. Don't knead the batter..
  7. Pour the batter into the lined cake tin, and bake in a 170°C oven for about 25 minutes..
  8. If a skewer inserted in the middle comes out clean, it's done..
  9. If adding walnuts, dry roast 80 g of walnuts in a 140°C oven for about 20 minutes. Chop and add at Step 6..
  10. To give as a gift, make a box and wrap the brownies. I like to cut the brownies into sticks, wrap each piece, put in an airtight container, then refrigerate..
  11. For Valentine's Day. You can make about 15 cups worth using this batter. Top with chocolate ganache, colored sprinkles, cream, etc..
  12. For the walnut version in Step 9, to save effort, I put the walnuts on a baking sheet while preheating the oven at Step 3..
  13. For Valentine's Day 2011, I made the brownies in cupcake cups and decorated them with heart shaped marshmallows and silver dragées. If you bake it in cupcake cups, 20 minutes of baking time should be fine..
  14. I made brownies with cream cheese too. Please see. https://cookpad.com/us/recipes/144554-simple-cream-cheese-brownies.
  15. If 1/4 teaspoon of cinnamon is too strong for you, feel free to reduce..
  16. A decorated version: Whipped cream, sliced almonds, heart shaped chocolate pieces, and a rabbit? bear? drawn on with a chocolate decorating pen..

So that's going to wrap it up with this exceptional food our family's favorite brownies recipe. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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