Recipe of Quick Filet of Fish Papillote with Pine Mushroom Sauce

Filet of Fish Papillote with Pine Mushroom Sauce.

Filet of Fish Papillote with Pine Mushroom Sauce

Hey everyone, hope you are having an amazing day today. Today, we're going to make a distinctive dish, filet of fish papillote with pine mushroom sauce. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Filet of Fish Papillote with Pine Mushroom Sauce is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It's easy, it is fast, it tastes delicious. They're fine and they look fantastic. Filet of Fish Papillote with Pine Mushroom Sauce is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook filet of fish papillote with pine mushroom sauce using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Filet of Fish Papillote with Pine Mushroom Sauce:

{Prepare 1 of fish filet. (any fish).
{Get 50 grams of onions in juliana.
{Take 25 grams of Red pepper.
{Prepare 25 grams of Green pepper.
{Get 50 grams of carrot juliana.
{Make ready 1 cup of Peas.
{Get 1 of egg.
{Take 100 grams of pine mushroom hydrated.
{Prepare 1 cup of White wine.
{Get 2 cup of Milk cream.
{Get of lemon juice.
{Prepare of salt.
{Take of ground black pepper.

Instructions to make Filet of Fish Papillote with Pine Mushroom Sauce:

First. To make the mattress of peas. Saute carrots then add the onions and peppers.
When the vegetables are tender add the peas and egg. And beat to combine ingredientes. Reserve.
To make the sauce saute mushrooms hydrated. Break down with white wine and reduce. Add the cream and reduce. Add salt and pepper and set aside.
Then place foil on the mattress of peas. Followed by fish. And cover with sauce. Fold the foil and seal ends.
Place in a preheated oven at 170°F between 15 to 20 minutes depending on thickness of filet.
.
Serve diners in the foil making a cut.

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