Recipe of Perfect Meatballs
Meatballs.
Hello everybody, it's me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, meatballs. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Meatballs is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It's easy, it's fast, it tastes yummy. Meatballs is something that I've loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have meatballs using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Meatballs:
- {Make ready 2 pounds of 95% lean ground beef.
- {Get 1/2 cup of whole wheat bread crumbs.
- {Make ready 2 of large eggs.
- {Take 1 of medium yellow onion, chopped.
- {Take 4 cloves of garlic, minced.
- {Get 2 teaspoons of ground ginger.
- {Make ready 2 teaspoons of salt.
- {Take 2 teaspoons of pepper.
Steps to make Meatballs:
- Preheat the oven to 400 degrees Fahrenheit..
- Mix the bread crumbs, eggs, onions, garlic, ginger, salt, and pepper in a large bowl..
- Add the ground beef and begin to mix by hand. Mixing the meat by hand ensures the meat holds structure and doesn't turn into a paste..
- Roll up 16 meatballs at 3 ounces each and place them onto a baking sheet..
- Bake at 400 degrees for 20 minutes..
- Enjoy!.
So that is going to wrap it up with this special food meatballs recipe. Thanks so much for your time. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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