Step-by-Step Guide to Make Ultimate Potato Chip Casserole

Potato Chip Casserole.

Potato Chip Casserole

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, potato chip casserole. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Potato Chip Casserole is one of the most well liked of recent trending foods in the world. It's enjoyed by millions every day. It is simple, it's fast, it tastes yummy. They are fine and they look wonderful. Potato Chip Casserole is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook potato chip casserole using 5 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Potato Chip Casserole:

{Take 12 ounces of diced carrots cooked tender.
{Get 12 ounces of frozen sweet peas.
{Prepare 52 ounces of cream of chicken soup condensed.
{Prepare 8 cups of crushed potato chips.
{Get 1/2 teaspoon of Pink Himalayan salt.

Instructions to make Potato Chip Casserole:

Preheat oven 375 degrees Fahrenheit.
Mix the peas and carrots add salt..
Add half the soup and all but 2 cup of potato chips.
Mix well.
Add 1-1/2 cup of potato chips and second half of soup. Mix and pour into a 9x13 pan spread evenly..
Sprinkle the 1/2 cup of potato chips on top.
Bake 35-45 minutes. Let rest 10 minutes and serve I hope you enjoy!.

So that is going to wrap it up for this special food potato chip casserole recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!