Easiest Way to Prepare Any-night-of-the-week Quick calzone
Quick calzone.
Hey everyone, it's me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, quick calzone. One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.
Quick calzone is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It's simple, it is quick, it tastes yummy. They're nice and they look wonderful. Quick calzone is something that I've loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook quick calzone using 11 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Quick calzone:
- {Prepare 3 cup of flour.
- {Take of Base.
- {Get 1 cup of warm water.
- {Make ready 1 tsp of yeast.
- {Take 1 tbsp of olive oil.
- {Get pinch of salt.
- {Get of Filling.
- {Get 2 of cooked chicken breast.
- {Prepare 1 can of mushroom.
- {Get 1 of cheese (as much as you want).
- {Take 1 of pizza sauce (as much as you want).
Instructions to make Quick calzone:
- In a bowl mix the flour and salt..
- Mix the yeast with the warm water and wait 5 minutes..
- Mix the water with the oil and put it in the dry mixture..
- Let the dough rise in a warm place for about 1 hour in a warm place..
- Knead everithing for about 5 minutes..
- Fill half of a circle with your filling (you can use a lot more filling or totaly diffrent fillings from mine)..
- Divide the dough in 3 pieces and rool each piece in a circle..
- Fold the other half and crease the edge. Make two holes at the top..
- Put the calzone on the tray and in the praheated oven to 200°C for about 20 to 30 minutes..
- Let it cool and enjoy..
So that is going to wrap this up for this special food quick calzone recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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