Step-by-Step Guide to Make Favorite Mike's Garlic Lime Chicken Fajitas

Mike's Garlic Lime Chicken Fajitas.

Mike's Garlic Lime Chicken Fajitas

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to make a special dish, mike's garlic lime chicken fajitas. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Mike's Garlic Lime Chicken Fajitas is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It's easy, it's quick, it tastes delicious. They are fine and they look fantastic. Mike's Garlic Lime Chicken Fajitas is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook mike's garlic lime chicken fajitas using 15 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Mike's Garlic Lime Chicken Fajitas:

{Make ready 4 large of Trimmed, Boneless Chicken Breasts.
{Make ready 2 of Green Bell Peppers.
{Take 1 of Yellow Bell Pepper.
{Take 1 of Red Bell Pepper.
{Make ready 2 large of White Onions.
{Prepare 1 bunch of Fresh Cilantro [chopped].
{Make ready 1 small of Head Garlic [minced].
{Make ready 1/2 cup of Lime Juice.
{Prepare 1 tbsp of Powdered Garlic.
{Prepare 1 tbsp of Onion Powder.
{Prepare 1 tbsp of Chili Powder.
{Make ready 1 tsp of Cumin.
{Make ready 1 of Ziplock Bag.
{Make ready 8 of Tortillas.
{Get 1 of Bottle Vegetable Oil.

Steps to make Mike's Garlic Lime Chicken Fajitas:

Slice veggies into long strips, chop Cilantro and mince garlic first as to avoid cross contamination..
Clean and slice chicken breasts in strips and place in Ziplock bag..
Add lime juice, 1/4 cup Cilantro and all powdered seasonings to your Ziplock bag and mix well..
Place bag in fridge to marinate for at least 1 hour massaging bag occasionally..
Set minced garlic and remaining Cilantro to the side..
Add vegetable oil to skillet and heat..
Pour chicken and marinade in skillet and fry until cooked throughly..
Pull chicken and place on a paper towel..
Add additional oil to the same skillet and re-heat..
Place all vegetables in skillet with minced garlic and cook to your personal preference. Some enjoy their veggies a bit crisper. Be careful not to burn the garlic..
Serve with shreadded cheese, fresh Cilantro, Pico, guacamole, sour cream, lime wedges and an ice cold Corona..

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