How to Make Homemade Squash and Ham Casserole the simple version

Squash and Ham Casserole the simple version.

Squash and Ham Casserole the simple version

Hello everybody, it's Louise, welcome to my recipe page. Today, we're going to make a distinctive dish, squash and ham casserole the simple version. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

Squash and Ham Casserole the simple version is one of the most popular of current trending foods in the world. It's simple, it's quick, it tastes yummy. It's enjoyed by millions every day. They're fine and they look wonderful. Squash and Ham Casserole the simple version is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook squash and ham casserole the simple version using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Squash and Ham Casserole the simple version:

{Take 1-1/2 pound of yellow Crook-necked squash.
{Take 4 cups of Ritz crackers crushed.
{Prepare 1/2 cup of water.
{Prepare 2 cup of diced ham.
{Make ready To taste of salt.
{Take 1/2 stick of butter.
{Get 1 cup of shredded sharp cheddar cheese.
{Get 1/2 cup of shredded sharp cheddar cheese topping.
{Get 1 cup of panko breadcrumbs topping.

Steps to make Squash and Ham Casserole the simple version:

Dice the ham add to a pot and cook. Let the fat render a bit..
Slice the squash. Add to the ham. Add salt and cover. Cook 10 minutes. Stir and add the water..
Cook the squash till render and falling apart. Allow to cool 30 minutes..
Take the crackers and crush. Add the liquids of the squash, along with the squash and ham. Add the butter and mix well..
Mix in the cheese. Add to a dish to bake in. Shake it to get even. Add cheese and breadcrumbs on top and put into oven for 45 minutes, till topping is cooked, and casserole is bubbly..
Let rest 12 minutes before serving. I hope you enjoy!!!.

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