How to Make Favorite Sweet and Sour Pork

Sweet and Sour Pork.

Sweet and Sour Pork

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, sweet and sour pork. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Sweet and Sour Pork is one of the most favored of recent trending meals in the world. It's simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Sweet and Sour Pork is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have sweet and sour pork using 20 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Sweet and Sour Pork:

{Make ready of Salt kosher.
{Take of flour.
{Take of Red bell pepper.
{Prepare of celery.
{Take of carrot.
{Prepare of sugar.
{Take of yellow onion.
{Get of green peppers.
{Get of corn starch.
{Get of soy sauce.
{Get of fresh garlic.
{Take of red wine vinegar.
{Prepare of ketchup.
{Take of pure veggie oil.
{Make ready of ginger spice.
{Get of pure honey.
{Prepare of pork butt.
{Make ready of pineapple fresh chunks.
{Take of sesame seed.
{Make ready of black pepper.

Instructions to make Sweet and Sour Pork:

peel and mince ginger if fresh.
peel and dice onion.
wash and slice celery 1/4 slice on the bias.
wash, peel and cut carrots into 1/4 slices on the bias.
wash, de-seed and dice bell peppers..
rinse,trim and cut pork into 1 inch chunks..
In a large non reactive bowl, combine soy, garlic, flour and cornstarch. season the pork generously with salt and pepper. place the pork in the bowl and toss to cover. marinate in the refrigerator overnight..
combine 2 cups flour, 2 tsp salt, and .5 tsp black pepper..
drain oft any excess marinade and dredge the pork in seasoned flour.In a large saute pan heat 1 inch of oil to 350°F. fry the pork in batches until golden brown..
In a separate bowl, combine ketchup, sugar, vinegar, and honey. whisk to blend.
In a large saute pan, heat the canola and sesame oils. place the pork and vegetables into pan and cover with ketchup mixture. bring to a simmer and cook until the pork is tender and the internal temperature of the pork reaches 145°F..

So that is going to wrap it up with this exceptional food sweet and sour pork recipe. Thanks so much for reading. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!