Step-by-Step Guide to Prepare Ultimate Beef 🥩 and Broccoli 🥦
Beef 🥩 and Broccoli 🥦. All Reviews for Restaurant Style Beef and Broccoli. I actually have never made this recipe with beef but I have made it several times with tofu broccoli carrots onion and red bell pepper. Please SUBSCRIBE and click the BELL ICON to get my newest recipe videos.
Broccoli Beef - Best homemade recipe featuring tender beef in a brown sauce. You'll never need to order it for takeout ever again, and it's healthier. Beef and broccoli is the most popular Chinese beef stir-fry dish in the United Status.
Hello everybody, hope you're having an incredible day today. Today, we're going to make a special dish, beef 🥩 and broccoli 🥦. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
All Reviews for Restaurant Style Beef and Broccoli. I actually have never made this recipe with beef but I have made it several times with tofu broccoli carrots onion and red bell pepper. Please SUBSCRIBE and click the BELL ICON to get my newest recipe videos.
Beef 🥩 and Broccoli 🥦 is one of the most popular of current trending foods in the world. It's appreciated by millions daily. It is simple, it is fast, it tastes delicious. They're fine and they look fantastic. Beef 🥩 and Broccoli 🥦 is something that I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook beef 🥩 and broccoli 🥦 using 14 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Beef 🥩 and Broccoli 🥦:
- {Prepare of beef flank steak.
- {Prepare of Vegetable oil for sautéing (enough to coat bottom of pan).
- {Prepare of Black pepper.
- {Take of Fresh minced garlic (6 cloves).
- {Make ready of onion, sliced.
- {Prepare of cooking sherry.
- {Get of Condensed Tomato Soup.
- {Get of beef broth.
- {Make ready of crushed red pepper.
- {Get of soy sauce.
- {Take of teriyaki sauce.
- {Take of ground ginger.
- {Get of bag frozen cut broccoli (or larger).
- {Prepare of brown sugar.
Broccoli Beef was one of my specialties, mainly because broccoli was cheap and beef could be sliced thinly to stretch and feed unexpected guests. You'll add the broccoli back into the pan as the beef finishes cooking. And how do you prevent the garlic from burning? Beef and broccoli is a classic Chinese-American dish that I am particularly obsessed with.
Instructions to make Beef 🥩 and Broccoli 🥦:
- Rinse and pat dry your steak.......
- Slice steak into thin strips.....
- Place steak strips into a pan that has been heated with vegetable oil and fry strips until almost brown, then add some black pepper to strips and your minced garlic.......
- Next add your sliced onion and sauté all until onion is slightly wilted......
- Remove steak and onion from pan and set to the side......
- In the same pan that you used for the steak add your cooking sherry and boil until sherry is slightly reduced......
- Add to that pan : the condensed tomato soup, beef broth, crushed red pepper, soy sauce, teriyaki sauce, and ginger......
- Stir well and cook on low heat for about 20 minutes.......
- Now add your frozen broccoli and heat until broccoli is tender.....
- Now add your brown sugar and cook until slightly thickened....
- Next add your steak that you put off to the side and mix all well, boil for about 5 minutes.....
- Remove from heat and serve over white rice and enjoy 😉!!.
But I wouldn't call my recipe traditional. The sauce calls for garlic, broth, soy sauce, lime juice, and Sriracha—ingredients that I personally always have on hand in my kitchen. Beef and Broccoli was one of the most popular dishes in our family's Chinese takeout restaurant. Get our restaurant secrets in this authentic beef and broccoli recipe. This is an easy and tasty beef with broccoli version that I enjoy eating with warm rice.
So that is going to wrap it up with this exceptional food beef 🥩 and broccoli 🥦 recipe. Thanks so much for reading. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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