Recipe of Quick Calzone

Calzone.

Calzone

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, calzone. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Calzone is one of the most popular of recent trending foods in the world. It's easy, it's fast, it tastes delicious. It is appreciated by millions every day. They're nice and they look wonderful. Calzone is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook calzone using 17 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Calzone:

{Take of Pizza dough (see recipe).
{Get of Filling.
{Prepare 2 tbsp of pizza sauce.
{Get 1/2 cup of boiled chicken.
{Take 1/4 cup of mushrooms.
{Make ready 1/4 cup of mozzarella.
{Make ready 2 tbsp of pizza sauce.
{Prepare 1 tbsp of oil.
{Take 1/2 tsp of ginger garlic powder.
{Prepare Pinch of salt.
{Get Pinch of paprika.
{Get 1 of onion.
{Get 1 of bellpepper.
{Make ready 2 tbsp of black olives.
{Make ready of Basting.
{Make ready of Eggwash.
{Prepare of White and Black sesame seeds.

Instructions to make Calzone:

Take pizza dough and roll it in round shape.
Plain Boil one chicken piece and shred it.chopped mushroom,slice onion and bellpepper,slice olives. Panfry chicken with seasonings in 1 tbsp oil..
Grease an open mould/pan.spread pizza sauce at rolled dough.keep the dough in an open mold/tray.place filling at one half side of dough only. Lift the otherhalf And turn it over filling.sealing the corners.apply eggwash all over.sprinkle sesame seeds.
Bake in a preheted oven at 180°c for about 25 min..
Enjoy a yummilicious calzone with team zafran cookpad.

So that's going to wrap it up with this exceptional food calzone recipe. Thank you very much for reading. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!