Recipe of Perfect White Bean Stew

White Bean Stew.

White Bean Stew

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, white bean stew. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

White Bean Stew is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes delicious. It's appreciated by millions daily. White Bean Stew is something which I've loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have white bean stew using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make White Bean Stew:

{Get 2 lb of White Beans.
{Get 2 of Carrots (diced).
{Make ready 3 of Celary Stalks (diced).
{Prepare 1 of Onion (diced).
{Prepare 2 of Garlic Cloves (diced).
{Get 1 of Bay Leaf.
{Make ready 1 tsp of Rosemary, Thyme, Oregano.
{Make ready 10 cup of Water.
{Prepare 1 of Tin of Tomatoes.
{Take 6 cup of Spinach or Kale.

Instructions to make White Bean Stew:

****If you don't have a slow cooker, this recipe can be followed using an oven at low heat****.
Add beans, carrots, celary, onions, garlic, bay leaf and herbs to the slow cooker..
Add water (less for a thicker stew)..
Cook on high for 3 hours or low for 6hrs..
Add tomatoes, salt and pepper. Cook for 1 hour more..
Before serving, add in spinach / kale..
Serve with brown rice..

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