Recipe of Any-night-of-the-week Black Cherry Jell-O Cheesecake

Black Cherry Jell-O Cheesecake.

Black Cherry Jell-O Cheesecake

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, black cherry jell-o cheesecake. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Black Cherry Jell-O Cheesecake is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It's easy, it's quick, it tastes yummy. They're nice and they look fantastic. Black Cherry Jell-O Cheesecake is something that I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can have black cherry jell-o cheesecake using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Black Cherry Jell-O Cheesecake:

{Take 1 1/4 cup of sugar (reserve 1/4 cup for crust).
{Make ready 1/2 cup of butter (melted).
{Make ready 1 3/4 cup of graham cracker crumbs.
{Make ready 1 large of box black cherry Jell-O (do not follow box directions).
{Get 1 box of (8 ounces) cream cheese softened.
{Prepare 1 tsp of vanilla extract.
{Get 1 can of (20 ounce)crushed pineapple drained.
{Get 1 of (8 ounce) container of cool whip.
{Take 1 cup of boiling water.

Steps to make Black Cherry Jell-O Cheesecake:

Preheat oven to 350°.
Mix together 1/4 cup sugar, graham cracker crumbs and melted butter. Press into 9x13 baking dish. Bake for 15 minutes then cool completely..
Boil 1 cup of water only for the Jell-O. Add water to Jell-O and stir until dissolved. Set aside and let cool for 15 minutes.
In a large bowl, cream together remaining sugar, cream cheese and vanilla..
Add cooled Jell-O to cream cheese mixture and blend well. Add cool whip and blend well. Fold in pineapple..
Spread mixture evenly over cooled crust and chill for 2 hours or until set. Sprinkle graham cracker crumbs lightly over dessert for garnish..

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