How to Make Any-night-of-the-week Barley Risotto with Asparagi and Ham
Barley Risotto with Asparagi and Ham.
Hey everyone, it's me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, barley risotto with asparagi and ham. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Barley Risotto with Asparagi and Ham is one of the most well liked of current trending meals in the world. It's enjoyed by millions every day. It's easy, it's quick, it tastes yummy. They're nice and they look fantastic. Barley Risotto with Asparagi and Ham is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook barley risotto with asparagi and ham using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Barley Risotto with Asparagi and Ham:
- {Take 1 small of Onion.
- {Take 1 bunch of Asparagus.
- {Make ready 1 head of Fennel.
- {Prepare 1 tsp of salt.
- {Make ready 1 cup of White Wine.
- {Get 2/3 lb of Ham.
- {Get 1 pinch of pepper.
- {Make ready 2 cup of water.
Steps to make Barley Risotto with Asparagi and Ham:
- Preheat a large wide pan with a bit of Extra Virgin Olive Oil. Chop finely a small onion (or half of a big one) and put it in the pan. Stir till it turns gold..
- Chop some fennel heads finely and add them to the onions. This will enhance then final flavor..
- Add barley to the mix and stir while adding a bit of water..
- This is the time to add some salt and freshly grinded pepper. Stir again..
- Cut some fresh ham into little cubes and add to the mix..
- Cut the asparagi in small pieces and them to the mix. Also, add wine and stir..
- Since this is cooking like a risotto, remember to add water when need be or you're going to end up with a very sticky and brown result..
So that is going to wrap this up with this special food barley risotto with asparagi and ham recipe. Thanks so much for reading. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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