Recipe of Super Quick Homemade Cornbread
Cornbread.
Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, cornbread. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Cornbread is one of the most favored of recent trending foods in the world. It is easy, it's quick, it tastes delicious. It is appreciated by millions daily. Cornbread is something which I have loved my whole life. They're nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have cornbread using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Cornbread:
- {Prepare 1 1/4 cups of cornmeal.
- {Get 3/4 cups of flour.
- {Prepare 1 Tbsp of granulated sugar.
- {Get 1 1/2 tsp of baking powder.
- {Make ready 3/4 tsp of baking soda.
- {Make ready 1/4 tsp of salt.
- {Make ready 2 of eggs.
- {Get 1 1/2 cups of buttermilk (milk works fine).
- {Make ready 2 tbsp of melted butter (canola oil is a good substitute).
Instructions to make Cornbread:
- Preheat oven to 375°.
- In a bowl, whisk together all dry ingredients..
- In another bowl, whisk eggs until frothy.
- Whisk in butter milk and butter.
- Pour over dry ingredients, stir just until combined (be sure not to overwork the mixture).
- Pour into 2-liter or 8×8 greased cake pan and bake for 25 to 30 minutes (test it like a cake).
So that is going to wrap it up with this exceptional food cornbread recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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