Recipe of Award-winning Baked Vegetables with Tofu Sauce

Baked Vegetables with Tofu Sauce.

Baked Vegetables with Tofu Sauce

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, baked vegetables with tofu sauce. One of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Baked Vegetables with Tofu Sauce is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Baked Vegetables with Tofu Sauce is something which I have loved my entire life. They're fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook baked vegetables with tofu sauce using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Baked Vegetables with Tofu Sauce:

{Prepare 1 pack of soft tofu (400g).
{Prepare 1 tbsp of miso paste.
{Make ready 6 tbsp of mayonnaise.
{Prepare of salt and pepper.
{Take of An adequate amount of shredded cheese.
{Get of An adequate amount of any vegetables (e.g broccoli, cauliflower,.
{Make ready of pumpkin, mushroom).

Steps to make Baked Vegetables with Tofu Sauce:

Cut the vegetables into bite-size chunks. Boil or steam them..
Wrap the tofu with a kitchen towel and place it on a plate. Put it in the microwave for 2 minutes..
Mix the tofu with mayo and miso. Add salt and pepper to taste..
Put the vegetables on a baking dish. Pour the sauce over it. Put an adequate amount of shredded cheese and bake for 25mins at 400°F until the surface has browned..
Enjoy!.

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