Simple Way to Prepare Favorite Garlic & Cheese Sausage with Broccoli and Gorgonzola Cream Sauce

Garlic & Cheese Sausage with Broccoli and Gorgonzola Cream Sauce.

Hey everyone, it's Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, garlic & cheese sausage with broccoli and gorgonzola cream sauce. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Garlic & Cheese Sausage with Broccoli and Gorgonzola Cream Sauce is one of the most favored of recent trending meals on earth. It is simple, it's fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Garlic & Cheese Sausage with Broccoli and Gorgonzola Cream Sauce is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook garlic & cheese sausage with broccoli and gorgonzola cream sauce using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Garlic & Cheese Sausage with Broccoli and Gorgonzola Cream Sauce:

1. {Get 3 of -Bianco Meats Garlic and Cheese Sausage sliced.
2. {Get 1-1 lb of Barilla Mezze Penne Pasta.
3. {Take 15 of - Broccoli Florets (i used frozen).
4. {Prepare 2 of -Tbsp of crushed garlic.
5. {Make ready 1 cup of Chicken Broth (unsalted).
6. {Prepare 1/2 cup of crumbled Gorgonzola Cheese.
7. {Get 2 of - Tbsp Olive Oil.
8. {Prepare 1/4 cup of Shredded Parmesan Cheese.
9. {Prepare 1 of -tbsp salt.
10. {Take 1 of - Tbsp red pepper (optional if you like it spicy).
11. {Get 1 of /×cup of heavy cream.

Instructions to make Garlic & Cheese Sausage with Broccoli and Gorgonzola Cream Sauce:

1. Bring 4 to 6 quarts of water to a boil make sure you add salt to water, cook 9 mins or until al dente do not over cook..
2. While water is is warming add Olive oil to a saute.
3. Pan and cook sausage until done, then add the garlic,red pepper and broccoli, sauce for a minute or two then add chicken broth cook on a simmer till broccoli is cooked but not overcooked, add gorgonzola cheese and heavy cream cook until cheese starts to melt, in a large bowl add pasta and pour sausage pan over the pasta mix well add parmesan cheese and enjoy.....

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