Recipe of Ultimate My Award-Winning Chili 🙂❤🔥

My Award-Winning Chili 🙂❤🔥.

My Award-Winning Chili 🙂❤🔥

Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, my award-winning chili 🙂❤🔥. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

My Award-Winning Chili 🙂❤🔥 is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is simple, it's fast, it tastes yummy. They're nice and they look wonderful. My Award-Winning Chili 🙂❤🔥 is something that I've loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook my award-winning chili 🙂❤🔥 using 17 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make My Award-Winning Chili 🙂❤🔥:

{Make ready of Garlic powder.
{Make ready of Onion powder.
{Get of Parmesan cheese.
{Take of Salt and table pepper.
{Get of Black pepper.
{Prepare of Hot sauce.
{Take of Worcester sauce.
{Prepare of Lemon pepper.
{Take of Cayenne pepper.
{Take 2 packs of ground-up Sausage.
{Prepare 2 packs of taco bell seasoning.
{Make ready 1 of big pack of mild taco bell sauce.
{Make ready 4 of bell peppers (colored).
{Take of Crackers.
{Get of Different kinds of beans.
{Make ready of Diced tomatoes.
{Prepare of Tomato past (big can).

Instructions to make My Award-Winning Chili 🙂❤🔥:

Cook your meat in a pan and drain the grease..
De-seed and Stim your bells and chop them up (finally)..
Dump all the stuff in a stockpot and let them cook (with the meat in it). (The cans behind the cans our double stuff)..
Stuff your need..
More stuff your need..
The yum. 🙂.

So that is going to wrap this up for this special food my award-winning chili 🙂❤🔥 recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!