How to Make Super Quick Homemade White Chicken Chili

White Chicken Chili.

White Chicken Chili

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, white chicken chili. It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

White Chicken Chili is one of the most popular of current trending foods in the world. It's appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. White Chicken Chili is something which I've loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have white chicken chili using 17 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make White Chicken Chili:

{Make ready of chicken breasts (depending on size).
{Prepare of large onion, chopped.
{Get of garlic cloves, diced.
{Make ready of black beans (drain all cans).
{Prepare of navy beans (drain only one).
{Take of diced green chili's.
{Get of box of chicken stock.
{Make ready of Cayenne Pepper (3 palm fulls or to your liking).
{Take of Cumin (1 palm full up to 1/2 bottle).
{Prepare of Garlic Salt.
{Prepare of Coriander (1 palm full).
{Get of Black Pepper.
{Make ready of Sour Cream.
{Get of Cilantro.
{Take of Corn Tortillas.
{Get of Olive Oil.
{Make ready of Shredded Cheese.

Instructions to make White Chicken Chili:

In a large pan, saute the onions & garlic in about 3 TBS of olive oil until the onions are clear..
Add the cayenne, coriander and cumin to the onions & garlic. Don't worry, it will look a little dry. You can add a little more olive oil if you'd like..
Push the onion & garlic to the side & add the cubed chicken. Sprinkle the garlic salt & black pepper to the chicken only. Cook until the chicken is done..
Add the two cans of drained green chili's and mix together. Add some chicken stock (about 1/2 the box) & let simmer..
If cooking in the same pot, add all of the beans. Make sure you drained all of the black beans & only one can of the navy. (I make mine in the crock pot sometimes so I have my beans waiting & just transfer the mixture over).
Add the rest of the chicken stock & bring to a boil (if doing on the stove). Reduce to low heat & let sit until ready to eat. If doing in a crock pot, I put mine on whatever time I need it to be ready..
When you are ready to eat, fry up some corn tortillas in oil. Sprinkle them with some salt and set aside. Cook as many as desired..
Top with sour cream, cilantro, cheese. Many people rip up the tortillas & mix it up in the chili. Others dip & some just eat the tortilla on the side..

So that's going to wrap it up with this special food white chicken chili recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!