How to Make Super Quick Homemade Jalapeno Popper Dip

Jalapeno Popper Dip.

Jalapeno Popper Dip

Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, jalapeno popper dip. One of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Jalapeno Popper Dip is one of the most favored of recent trending meals in the world. It's easy, it is fast, it tastes yummy. It's appreciated by millions daily. They are nice and they look wonderful. Jalapeno Popper Dip is something that I've loved my whole life.

To begin with this recipe, we must prepare a few components. You can have jalapeno popper dip using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Jalapeno Popper Dip:

{Get 4 oz of can diced jalapenos well drained.
{Get 8 oz of package cream cheese(room temp).
{Prepare 1 cup of sour cream.
{Take 2 cup of shredded cheddar cheese.
{Prepare 3/4 cup of shredded parmesan cheese.
{Get 1 cup of Italian bread crumbs.
{Prepare 4 tbsp of butter(melted).
{Make ready 1/4 cup of shredded parmesan cheese(for topping).
{Make ready 1 tbsp of dried parsley.

Steps to make Jalapeno Popper Dip:

preheat oven to 350°F.
mix cream cheese and sour cream in a medium bowl.
add cheddar cheese, 3/4 cup parmesan cheese and diced jalapenos. Mix well.
spread mixture evenly in an 8x8 baking dish.
in a separate bowl, blend melted butter, bread crumbs, 1/4 cup parmesan cheese and parsley until crumbly.
sprinkle crumb topping evenly over cream cheese mixture.
bake at 350°F for 15 to 20 minutes or until topping is golden brown.
serve with crackers or tortilla chips.

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