Recipe of Favorite (Venison) Chili

(Venison) Chili.

(Venison) Chili

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, (venison) chili. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

(Venison) Chili is one of the most well liked of current trending foods on earth. It's enjoyed by millions daily. It is easy, it's quick, it tastes yummy. They're nice and they look wonderful. (Venison) Chili is something which I've loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have (venison) chili using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make (Venison) Chili:

{Take 1 pound of ground venison.
{Make ready 1 packet of chili spices or use the spices in your pantry.
{Make ready of Olive oil.
{Get 1 of bell pepper.
{Get 1 of yellow onion.
{Prepare 8 oz of can tomato sauce.
{Make ready 1 can of Bush’s Chili Beans (or whatever beans you like).
{Take of Chili toppings such as sour cream, shredded cheese, chopped green onion, Fritos.

Instructions to make (Venison) Chili:

Cook bell pepper and onion in a little olive oil in a large pot. I used half of 2 bell peppers..
Once the vegetables are going, brown the meat WITH the spices down in a cast iron skillet of rippling hot olive oil..
Add the meat into the pot once it’s browned and the vegetables are soft. Add the can of tomato sauce and beans..
Let it all simmer (while you make some buttermilk cornbread) for maybe an hour..
Serve with desired toppings..

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